They’re made without wheat, starch, fillers or added sugar and have only one gram of carbs per serving. Not only are Folio’s cheese wraps a savory solution for a wide variety of victuals, they also meet the needs of several specialized diets since they’re entirely gluten-free, lactose-free and especially well-suited for those following a low carb or keto lifestyle-whether for health or personal reasons. For example, Folios can be crisped to make a savory taco shell, cheese bowl, pizza or chips melted into a mouthwatering burrito, enchilada or omelet rolled into a low-carb wrap or eaten straight out of the package as a delicious snack. Available in three robust flavors-Jarlsberg, Parmesan and Cheddar-creativity can abound as you use these mouth-watering wraps to elevate holiday recipes or wholly amp up every day eating. The company has tastefully re-invented the classic wrap with the recent launch of its 100 percent all-natural cheese choices-lightly baked sheets of cheese that can be wrapped, stuffed, rolled, melted, crisped and baked to perfection. With this ingredient’s extreme adaptability comes innovation, the latest of which is an ingenious iteration from Folios Cheese Wraps. Understandably so, given how flavorful, nutritious and versatile this darling of the dairy world can be. $112.8 billion by 2025, one thing is clear: Consumers continue to clamor for cheese in all of its fabulous forms. $69.7 billion in 2019, and further projected to reach U.S. With a global cheese market reportedly worth U.S. Folios Cheese Wraps Jarlsberg, Parmesan and Cheddar varieties trump traditional selections with gluten-free, lactose-free and low-carb options that are a keto dieter’s dream
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